Pizza Rustica

12 ingredients
7 steps

Ingredients

  • 2 34 cups flour
  • 12 cup butter
  • 12 cup water
  • 34 lb ham, sliced thin
  • 12 lb provolone cheese, sliced thin
  • 12 lb mozzarella cheese, sliced thin
  • 12 lb hard salami, sliced thin
  • 6 eggs
  • 1 cup milk
  • oregano
  • basil
  • black pepper

Directions

  1. 1
    Knead dough ingredients, put in large bowl and cover for a half an hour.
  2. 2
    Grease 13 X 9 pan with butter, then roll out dough and place half in pan, then layer filling.
  3. 3
    Then, beat 6 eggs and one cup of milk, pinch of pepper and pour over filling.
  4. 4
    Sprinkle with a little oregano and basil on top.
  5. 5
    Put rest of pie crust over top and pinch together, make a hole in the middle with a fork.
  6. 6
    Brush with egg yolk.
  7. 7
    Bake 400 F for 45 minutes.

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