Pizza Sauce

10 ingredients
6 steps

Ingredients

  • 1 (400 g) can crushed tomatoes
  • 1 tablespoon olive oil
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 12 teaspoon thyme
  • 12 teaspoon basil
  • 1 pinch crushed hot chili pepper (optional)
  • 1 onion, chopped
  • 1 teaspoon paprika
  • 14 red capsicum, finely chopped

Directions

  1. 1
    Put tomatoes in a pan or pot with olive oil.
  2. 2
    Bring to the boil over high heat.
  3. 3
    Once boiling, lower the heat to low, add the remaining ingredients.
  4. 4
    Stir and cover, let it cook for about 30 minutes stirring often.
  5. 5
    Taste -- if it's too acid, add 1/2 teaspoon sugar.
  6. 6
    This makes enough sauce for three pizzas.

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