Pizza Soup

9 ingredients
8 steps

Ingredients

  • 1 lb. pork sausage
  • 1 c. chopped onions
  • 3/4 c. chopped bell pepper
  • 1 (2.5 oz.) jar sliced mushrooms, drained
  • 1 (14 oz.) jar pizza sauce flavored with pepperoni
  • 1 (14 1/2 oz.) can diced Italian-style tomatoes (with basil, oregano, & garlic)
  • 3 to 4 c. water
  • 1/4 c. shredded Parmesan Cheese
  • Shredded Mozzarella cheese (to sprinkle over top)

Directions

  1. 1
    Combine sausage, onions, and bell pepper in soup pot.
  2. 2
    Saute until sausage is fully cooked.
  3. 3
    Drain excess grease.
  4. 4
    Add mushrooms, pizza sauce, tomatoes, and water.
  5. 5
    Cook over medium-high heat for about 10 minutes.
  6. 6
    Stir in the Parmesan and keep hot until time to serve.
  7. 7
    Top each serving of hot soup with a generous sprinkling of mozzarella cheese.
  8. 8
    Makes 6 to 8 servings.

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