Pizza Strata

Name: Pizza Strata
Ingredients: 3 sheets frozen puff pastry; 12 ounces pizza sauce; 1 lb shredded mozzarella cheese; 12 cup sliced onion; 12 cup sliced black olives; 1 roasted red pepper; 12 cup thinly sliced pepperoni; 1 tablespoon olive oil; 1 teaspoon chopped garlic; 2 tablespoons sun-dried tomatoes; 12 teaspoon sea salt; 12 teaspoon fresh ground black pepper

12 ingredients

10 steps

Ingredients

3 sheets frozen puff pastry
12 ounces pizza sauce
1 lb shredded mozzarella cheese
12 cup sliced onion
12 cup sliced black olives
1 roasted red pepper
12 cup thinly sliced pepperoni
1 tablespoon olive oil
1 teaspoon chopped garlic
2 tablespoons sun-dried tomatoes
12 teaspoon sea salt
12 teaspoon fresh ground black pepper

Directions

1

Thaw puff pastry and lay out on cookie sheets bake until golden according to directions on package.
2

When they are done, set oven to 350F.
3

Pat bell pepper dry and slice it up.
4

Divide cheese into fifths.
5

Spray the bottom of a cake pan with olive oil and set one pastry gently in the bottom.
6

Put half of the pizza sauce on the pastry and top like a pizza with 2/5 of the cheese, and half of the onion, olives, bell pepper and pepperoni.
7

Set the next pastry on top and repeat the last step.
8

Set the last pastry on top and drizzle with olive oil, sprinkle with garlic and tomatoes and cover with last 1/5 cheese.
9

Sprinkle with salt and pepper.
10

Bake for 15 to 20 minutes until cheese are oozing and slightly golden.