Plain Cake

8 ingredients
6 steps

Ingredients

  • 1 c. shortening
  • 1/4 tsp. salt
  • 2 c. sugar
  • 1 Tbsp. butter
  • 4 eggs
  • 1 tsp. vanilla
  • 2 1/2 c. flour
  • 1/2 c. self-rising flour

Directions

  1. 1
    Cream sugar and shortening 10 minutes at high speed of mixer. Add eggs, one at a time.
  2. 2
    Sift flour; add salt.
  3. 3
    Add alternately with milk at a lower speed.
  4. 4
    Add butter and vanilla.
  5. 5
    Pour into a greased and floured tube pan.
  6. 6
    Bake for 30 minutes at 325°, then increase heat to 350° and bake for 25 to 30 minutes.

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