Plain Graham Cracker Crust

3 ingredients
6 steps

Ingredients

  • 18 graham cracker squares (crushed into fine crumbs, about 1 1/4 c.)
  • 1/4 cup sugar
  • 6 tablespoons melted butter

Directions

  1. 1
    Mix crumbs and sugar.
  2. 2
    Add butter and mix well.
  3. 3
    Pour into 9 or 10 inch pie pan.
  4. 4
    Pat onto sides and bottom for firm crust.
  5. 5
    Chill 45 minutes or bake at 375 degrees for 6 to 9 minutes.
  6. 6
    (Baked comes out of pie pan for easiest serving.).

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