Plain Layer Cake

6 ingredients
5 steps

Ingredients

  • 1/3 c. shortening
  • 1 c. sugar
  • 2 eggs
  • 1/2 c. milk
  • 1 tsp. flavoring
  • 1 1/2 c. self-rising flour

Directions

  1. 1
    Cream the shortening with half the sugar; add the remaining sugar gradually with the beaten eggs.
  2. 2
    Next, add the milk and flavoring.
  3. 3
    Then add the dry ingredients, sifted together.
  4. 4
    Beat thoroughly and bake in prepared layer cake
  5. 5
    pans for 15 to 20 minutes in a moderately hot oven at 400°.

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