Plain Rocks

9 ingredients
5 steps

Ingredients

  • 6 tablespoons shortening
  • 12 cup brown sugar
  • 1 egg
  • 1 12 cups flour
  • 2 teaspoons baking soda
  • 3 tablespoons milk
  • 12 cup chopped dates
  • 14 cup walnuts
  • 1 teaspoon vanilla

Directions

  1. 1
    Cream butter and sugar; add whole egg, beat well; add dates, nuts and vanilla; mix well.
  2. 2
    Add flour and baking powder which have been sifted together.
  3. 3
    Add milk gradually as the mixture must be stiff so that the rocks will hold their shape.
  4. 4
    Drop by teaspoon onto parchment-lined baking sheet.
  5. 5
    Bake at 350F for 15 minutes.

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