Plantation Squash

5 ingredients
5 steps

Ingredients

  • 2 lb. squash
  • salt to season
  • dash of pepper
  • 1 can celery soup
  • 1 can French fried onions

Directions

  1. 1
    Cook squash with salt and pepper until tender; drain and place in casserole.
  2. 2
    Pour celery soup over squash and top with French fried onions.
  3. 3
    Cover with foil.
  4. 4
    Place in oven.
  5. 5
    Bake about 20 minutes at 350°.

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