Pluckin' Cake

Directions

1. 1
   Cut biscuits into fourths and roll into little balls.
2. 2
   Put brown sugar, granulated sugar and cinnamon into a bowl and mix well. Put each biscuit ball into mixture and coat well. Place biscuits into a Bundt pan and press down lightly.
3. 3
   Melt the oleo and pour it over the biscuits. Add milk and sprinkle remaining sugar mixture over the biscuits. Bake at 350° for 20 minutes or until cake is a light brown. You may want to
4. 4
   add a little more cinnamon or brown sugar to the top of the cake when you remove it from the oven.