Plum Cake

6 ingredients
6 steps

Ingredients

  • 2 c. self-rising flour
  • 2 c. sugar
  • 3 eggs
  • 1 c. cooking oil
  • 2 small jars baby food plums
  • 1 c. chopped nuts (any kind)

Directions

  1. 1
    Mix sugar, eggs and oil, beating well.
  2. 2
    Next, add plums and continue beating.
  3. 3
    Mix dry ingredients together and add gradually to wet mixture.
  4. 4
    Add chopped nuts last and pour into a well-greased tube or loaf pan.
  5. 5
    Bake at 325° for 55 minutes.
  6. 6
    Ice with caramel icing if desired.

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