Plum Cordial

3 ingredients
5 steps

Ingredients

  • 1 quart sugar plum
  • 1/2 cup sugar
  • vodka or whiskey

Directions

  1. 1
    Fill 1 quart jar with ripe wild sugar plums, pierce each plum with several holes.
  2. 2
    Add 1/2 cup sugar per quart.
  3. 3
    Fil jar with rum, vodka or whiskey. White liquor is best.
  4. 4
    Store about 30-60 days.
  5. 5
    Serve after straining.

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