Plum Soup

6 ingredients
5 steps

Ingredients

  • 1 1/2 to 2 c. water
  • 1 large can plums (pits and syrup)
  • 3 Tbsp. sugar
  • 1 tsp. cinnamon
  • lemon juice
  • 1/4 c. sour cream

Directions

  1. 1
    In a pot, boil water.
  2. 2
    Add plums with syrup, sugar, cinnamon and lemon juice (approximately 1 tablespoon).
  3. 3
    Simmer for 20 minutes.
  4. 4
    Remove from heat and add sour cream.
  5. 5
    Can be served hot or cold over noodles or plain.

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