Poached Grouper

6 ingredients
2 steps

Ingredients

  • 2 quarts water
  • 1 large onion, quartered
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 1/2 pounds grouper fillets, cut into serving-size pieces
  • Fresh parsley sprigs

Directions

  1. 1
    Combine water, onion, salt, and pepper in a large Dutch oven, stirring well. Bring mixture to a boil; add fish, and cook 15 minutes or until fish flakes easily when tested with a fork. Remove from heat.
  2. 2
    Transfer fish and onion to a serving platter using a slotted spoon. Garnish platter with parsley sprigs, and serve with fish stock, if desired.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Red Onion

Red Onion

NOVA 1

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Quartered potato skins, cheddar & bacon

C NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Grilled quartered artichokes in oil

C NOVA 3

Pound cake, quatre-quarts

E NOVA 4

Crystal Light Tea Sticks Peach 16 Count / 32 Quarts

Crystal Light

E NOVA 4

More Recipes to Try

Slow Cooker Shredded Jalapeno Chicken Sandwiches

10 ingredients

Pan-Fried Barramundi

9 ingredients

Mamon (Sponge Cakes)

13 ingredients

Po' Boy Pie

8 ingredients

Quick Artichoke Pasta Salad

10 ingredients

Crispy Cinnamon Rollups

7 ingredients

Prize Cookies

7 ingredients

Amazing Apple Cake

9 ingredients

Cheesy Ham And Hash Brown Casserole

6 ingredients

Microwave Raisin Bread Pudding

8 ingredients

Sweet And Tangy Glazed Salmon

7 ingredients

Escarole And Beans

7 ingredients