Poblano Pepper Dip

Name: Poblano Pepper Dip
Ingredients: 2 whole Poblano Peppers, Stem Removed (seeds Removed If You Don't Like Heat) And Diced; 1 whole Medium Onion, Diced; 1 Tablespoon Minced Garlic; 1/2 teaspoons Salt; 1 teaspoon Thyme Leaves; 13 cups Sour Cream

6 ingredients

6 steps

Ingredients

2 whole Poblano Peppers, Stem Removed (seeds Removed If You Don't Like Heat) And Diced
1 whole Medium Onion, Diced
1 Tablespoon Minced Garlic
1/2 teaspoons Salt
1 teaspoon Thyme Leaves
13 cups Sour Cream

Directions

1

Heat a skillet over medium-high and spray with oil.
2

When skillet is hot add the peppers, onion, garlic, salt and thyme leaves and cook until the vegetables are soft.
3

Remove pan from heat.
4

Add the contents of the skillet and the sour cream into a blender.
5

Put the lid on and blend to your liking.
6

Serve with chips.