Pocket Pizza Dough
5 ingredients
5 steps
Ingredients
- 1 cup all-purpose flour
- 1/3 cup milk
- 2 tablespoons vegetable oil
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Directions
-
1Preheat over to 425 degrees.
-
2Combine ingredients in a bowl until the dough leaves the sides.
-
3Turn onto a lightly floured surface and knead 10 times.
-
4Cover with a bowl for 15 minutes.
-
5Make a pizza or pizza pocket and bake for 20 to 25 minutes.
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