Pocket Pizza Dough

5 ingredients
5 steps

Ingredients

  • 1 cup all-purpose flour
  • 1/3 cup milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Directions

  1. 1
    Preheat over to 425 degrees.
  2. 2
    Combine ingredients in a bowl until the dough leaves the sides.
  3. 3
    Turn onto a lightly floured surface and knead 10 times.
  4. 4
    Cover with a bowl for 15 minutes.
  5. 5
    Make a pizza or pizza pocket and bake for 20 to 25 minutes.

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