Polish Pickles

Directions

1. 1
   Bring to a boil and let cook for 3 minutes.
2. 2
   Use 1 to 2 cloves of garlic and 1 sprig of dill weed in each jar.
3. 3
   Put cukes in each jar with garlic and dill.
4. 4
   Pour hot liquid into each jar.
5. 5
   Put lid on and cover tight.
6. 6
   Let stand in cool dry place about 2 weeks. After that, put in refrigerator.