Polka Daters

10 ingredients
10 steps

Ingredients

  • 1 1/4 c. chopped dates (8 oz. pkg.)
  • 1 c. hot water
  • 1 c. butter, softened
  • 1 1/4 c. sugar
  • 2 eggs
  • 1 3/4 c. flour, sifted
  • 1 1/2 tsp. baking soda
  • 1 tsp. vanilla
  • 1 c. chocolate chips
  • 1/2 c. nuts

Directions

  1. 1
    Mix together dates and hot water.
  2. 2
    Set aside and cool.
  3. 3
    Beat butter sugar and eggs until creamy.
  4. 4
    Gradually stir in flour and baking soda.
  5. 5
    Stir in date mixture.
  6. 6
    Add vanilla and 1/2 cup chocolate chips.
  7. 7
    Spread into greased 15 x 10 x 1-inch pan.
  8. 8
    Top with remaining chocolate chips and nuts.
  9. 9
    Bake at 350° for 30 minutes.
  10. 10
    Cool.

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