Polka Dot Party Roll

Directions

1. 1
   Prepare angel food batter as directed on package.
2. 2
   Spread half of batter in a greased, wax paper-lined jellyroll pan.
3. 3
   (Use remaining batter for cupcakes.)
4. 4
   Bake at 375° for 15 to 20 minutes; cool.
5. 5
   Add vanilla to whipped cream; reserve 1 cup.
6. 6
   Fold 2 cups marshmallows into remaining whipped cream; spread on jellyroll and roll up.
7. 7
   Top with whipped cream; sprinkle with marshmallows.
8. 8
   Chill several hours.
9. 9
   Makes 8 to 10 servings.