Pollock ( Or Cod Fish ) & Avocado Dish

Name: Pollock ( Or Cod Fish ) & Avocado Dish
Ingredients: 9 boiled potatoes (cubed); salt, to taste for boiling potato; 2 eggs, mashed (Hard Boiled); 1 medium avocado (cubed); 1 small onion (sliced); 3 garlic cloves (minced); 1 pinch salt; 2 (14 ounce) packages salted alaskan pollock fillets (Boneless or skinless cod fish); 1/2 cup olive oil

9 ingredients

5 steps

Ingredients

9 boiled potatoes (cubed)
salt, to taste for boiling potato
2 eggs, mashed (Hard Boiled)
1 medium avocado (cubed)
1 small onion (sliced)
3 garlic cloves (minced)
1 pinch salt
2 (14 ounce) packages salted alaskan pollock fillets (Boneless or skinless cod fish)
1/2 cup olive oil

Directions

1

Saute onions, garlic, pinch of salt in olive oil until onions are transparent.
2

Rinse cod fish 2 or three times in cold water to take off some of the salt.
3

Boil cod fish for 25 minutes and flake.
4

In a large bowl combine boiled potatoes, mashed eggs, cubed avocado and flaked cod fish.
5

Pour sauteed onions,garlic and olive oil over combined ingredients and mix so all ingredients are one. YUM.