Polynesian Luau

10 ingredients
6 steps

Ingredients

  • 1 bowl Chinese noodles
  • 1 bowl cooked white rice
  • 1 cooked chicken, creamed
  • 1 bowl peas, cooked
  • 1 bowl chopped green onions
  • 1 bowl chopped celery
  • 1 bowl slivered almonds
  • 1 pkg. grated Cheddar cheese
  • 1 bowl crushed pineapple, drained
  • flaked coconut

Directions

  1. 1
    Stew chicken and save juice for gravy.
  2. 2
    Bone chicken into bite size pieces.
  3. 3
    To the broth of the chicken, add one can creamed mushroom and one can golden mushroom soup.
  4. 4
    Rinse cans out with a little water.
  5. 5
    Add the chicken and simmer for about an hour.
  6. 6
    Add salt to taste.

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