Pomegranate Crush

6 ingredients
3 steps

Ingredients

  • 6 seedless red grapes
  • 1 teaspoon elderflower syrup (see Note)
  • Ice cubes and crushed ice
  • 2 ounces gin
  • 2 ounces chilled Champagne
  • 1 tablespoon pomegranate seeds

Directions

  1. 1
    In a cocktail shaker, muddle the grapes with the elderflower syrup.
  2. 2
    Add ice cubes and the gin, shake well and strain into a highball glass filled with crushed ice.
  3. 3
    Top with the Champagne and garnish with the pomegranate seeds.

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