Pomegranate Daiquiris
6 ingredients
6 steps
Ingredients
- 3 1/2 cups pomegranate juice
- 1 1/2 cups plain rum or 1 1/2 cups light raspberry rum
- 1 cup creme de cassis or 1 cup cranberry liqueur
- 1/3 cup fresh lime juice
- ice cube
- frozen green grapes, for garnish or kiwi, slices for garnish
Directions
-
1Combine pomegranate juice, rum, cassis and lime juice in a large pitcher.
-
2Cover and refrigerate until cold.
-
3In a blender, combine 1 1/2 cups juice mixture and 1 cup ice cubes.
-
4Blend until slushy.
-
5Pour into large martini or wine glasses; garnish as desired.
-
6Repeat with remaining juice.
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