Pommes Maxim
3 ingredients
8 steps
Ingredients
- 7 tablespoons unsalted butter
- 1 large Yukon Gold potato, about 9 ounces, peeled and sliced paper thin
- Kosher salt
Directions
-
1Heat oven to 300 degrees.
-
2Place butter in a saucepan over low heat.
-
3Skim foam from surface, and discard.
-
4Slowly pour off clear golden melted butter into a bowl, discarding milky residue.
-
5Toss potatoes in bowl with clarified butter.
-
6Arrange slices, overlapping, on a nonstick baking sheet, and sprinkle with salt.
-
7Bake 45 to 50 minutes, until crisp and golden.
-
8Set aside at room temperature.
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