"Pon-de-Ring" Doughnuts
8 ingredients
1 steps
Ingredients
- 50 grams Tapioca starch
- 10 grams Katakuriko
- 40 grams Cake flour
- 5 grams Baking powder
- 30 grams Sugar
- 1 pinch Salt
- 100 grams Firm tofu
- 1/2 Egg yolk
Directions
-
1["Combine all the ingredients in a bowl and mix well so that no lumps remain.", "Put Step 1 into a piping bag with a round tip.", "Pipe the dough into the \"Pon-de-ring\"" shapes as shown in the profile photo.""
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