Poor Man'S Steak

Directions

1. 1
   In a large bowl, combine water, cracker crumbs and salt.
2. 2
   Add beef and mix well.
3. 3
   Press into a 15 x 10 x 1-inch baking pan lined with waxed paper.
4. 4
   Cover and refrigerate overnight. Cut the meat into 12 squares. Coat each square lightly with flour. Brown in oil in skillet, a few pieces at a time. Drain. Remove waxed paper from the baking pan.
5. 5
   Spread the soup in bottom of pan. Place meat squares in a single layer over soup. Bake, uncovered, at 300° for 35 to 40 minutes.
6. 6
   To serve, spoon some soup over each meat square.
7. 7
   Yields 12 servings.