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3 ingredients
5 steps

Ingredients

  • 1 slice of bread for each person
  • 1 egg for each person
  • a little margarine or butter

Directions

  1. 1
    Cut a circle out of the center of a piece of bread (save the circle).
  2. 2
    Melt butter or margarine in a pan; put the bread in. Crack an egg into the hole in each slice of bread.
  3. 3
    As the bread browns and the egg cooks, turn, if desired.
  4. 4
    Brown the circle of bread in a little butter.
  5. 5
    Serve for breakfast or lunch.

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