Pop Overs

Directions

1. 1
   Preheat the oven to 425 degrees F.
2. 2
   Grease popover pans with butter. You'll need enough pans to make 12 popovers.
3. 3
   Place the pans in the oven for exactly 2 minutes to preheat.
4. 4
   Meanwhile put all the ingredients in the food processor and pulse until smooth. The batter will be thin.
5. 5
   Fill the popover pans less than half full and bake for exactly 30 minutes. Do not peek.
6. 6
   Et Voila, Bon Appetit!