Pop-Up Pizza

Name: Pop-Up Pizza
Ingredients: FILLING; 1 1/2 lbs hamburger; 1 cup onion, chopped; 1 cup green pepper, chopped; 1 garlic clove; 1/2 teaspoon oregano; 1 dash salt; 1/2 cup water; 1/8 teaspoon hot pepper sauce; 1 (1 1/4 ounce) packet spaghetti sauce mix; BATTER; 1 cup milk; 1 cup flour; 1 tablespoon oil; 2 eggs; 1/2 teaspoon salt; MISC; 7 ounces monterey jack cheese or 7 ounces mozzarella cheese, sliced; 1/2 cup parmesan cheese, grated

19 ingredients

11 steps

Ingredients

FILLING
1 1/2 lbs hamburger
1 cup onion, chopped
1 cup green pepper, chopped
1 garlic clove
1/2 teaspoon oregano
1 dash salt
1/2 cup water
1/8 teaspoon hot pepper sauce
1 (1 1/4 ounce) packet spaghetti sauce mix
BATTER
1 cup milk
1 cup flour
1 tablespoon oil
2 eggs
1/2 teaspoon salt
MISC
7 ounces monterey jack cheese or 7 ounces mozzarella cheese, sliced
1/2 cup parmesan cheese, grated

Directions

1

Preheat oven to 400°F.
2

*** FILLING ***.
3

In large skillet, brown hamburger and drain.
4

Stir in onion, green pepper, garlic, oregano, salt, water, hot pepper sauce, tomato sauce and sauce mix; simmer about 10 min stirring occasionally.
5

*** BATTER ***.
6

In a bowl, combine milk, oil and eggs; beat 1 min on medium speed.
7

Add flour and salt; beat 2 min or until smooth.
8

*** ASSEMBLY ***.
9

Pour hot meat mixture into 13x9 pan; top with cheese slices.
10

Pour batter over cheese, covering filling completely; sprinkle with parmesan cheese.
11

Bake at 400°F for 25-30 min or until puffed and brown.