Popa'S Soup

8 ingredients
5 steps

Ingredients

  • 2 lb. hamburger meat
  • 1/2 c. diced onion/green pepper
  • 5 potatoes, cut in eighths
  • 1 or 2 lb. carrots, diced penny size
  • 1 can cream-style corn
  • 1 can English peas or 1 can cut green beans, diced smaller
  • 1 can tomato soup or cream of mushroom soup
  • 1 can diced tomatoes or 1 can Ro-Tel tomatoes

Directions

  1. 1
    Brown hamburger meat seasoned with salt, pepper, onion, garlic and celery salt with 1/2 cup chopped onion and 1/2 cup green pepper.
  2. 2
    Cook potatoes and carrots together 15 minutes, then add hamburger meat.
  3. 3
    Add corn, English peas, tomato soup and diced tomatoes.
  4. 4
    Let come to boil; turn low to simmer.
  5. 5
    Serve with Mexican corn bread.

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