Popcorn

2 ingredients
4 steps

Ingredients

  • 1/2 cup popcorn
  • 1/4 cup vegetable oil

Directions

  1. 1
    Pour 1/2 cup popcorn and 1/4 cup vegetable oil into Dutch oven; tilt pan to distribute popcorn.
  2. 2
    Cover and cook over medium-high heat until 1 kernel pops; remove from heat.
  3. 3
    Let stand 1 minute.
  4. 4
    Return to heat; cook; shaking pan occasionally; until popcorn stops popping.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Candy crush, jelly beans, mixed berry - cherry - peach - pear buttered popcorn - cotton candy

E NOVA 4
Popcorn Delicio saveur chocolat

Popcorn Delicio saveur chocolat

E NOVA 4
sweet popcorn

sweet popcorn

Marks & Spencer

C NOVA 3

More Recipes to Try

Gina's Morning Glory Cocktail

5 ingredients

Beetroot Salad With Ginger Syrup Recipe

7 ingredients

Marbled Brownies

8 ingredients

Avocado And Coconut Jello Dessert

9 ingredients

Cyn's Amazing Chicken Noodle Soup

12 ingredients

Steamed Cod with Ginger and Scallions

6 ingredients

Cinnamon-Sprinkled Coffee Cake

8 ingredients

Frontier Chicken

29 ingredients

Spicy Grilled Chicken

6 ingredients

Tofu Veggie Soup

8 ingredients

Two-Time Mushrooms

10 ingredients

Sour Cream Blueberry Bread Recipe

11 ingredients