Popcorn Balls

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/3 c. corn syrup
  • 1/3 c. water
  • 1/4 c. oleo
  • 3/4 tsp. salt
  • 3/4 tsp. vanilla
  • 3 qt. popped corn

Directions

  1. 1
    Cook the first 5 ingredients in saucepan, stirring until sugar is dissolved.
  2. 2
    Continue cooking, without stirring, until it forms a brittle ball in cold water.
  3. 3
    Add vanilla and stir just enough to fold it in.
  4. 4
    Pour syrup slowly over popped corn.
  5. 5
    With buttered hands, shape into balls.

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