Popcorn Balls
7 ingredients
5 steps
Ingredients
- 1 c. sugar
- 1/3 c. corn syrup
- 1/3 c. water
- 1/4 c. oleo
- 3/4 tsp. salt
- 3/4 tsp. vanilla
- 3 qt. popped corn
Directions
-
1Cook the first 5 ingredients in saucepan, stirring until sugar is dissolved.
-
2Continue cooking, without stirring, until it forms a brittle ball in cold water.
-
3Add vanilla and stir just enough to fold it in.
-
4Pour syrup slowly over popped corn.
-
5With buttered hands, shape into balls.
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