Popcorn Balls

7 ingredients
4 steps

Ingredients

  • 3 qt. popped corn
  • 1 c. dark molasses
  • 1/2 c. granulated sugar
  • 1/2 c. water
  • 2 Tbsp. vinegar
  • 1 Tbsp. butter
  • 1/4 tsp. baking soda

Directions

  1. 1
    Mix molasses, sugar, water, vinegar and butter.
  2. 2
    Cook over medium heat in cast iron skillet until it cracks in cold water. Add soda and stir for a minute.
  3. 3
    Pour mixture over popped corn and allow to stand until cool.
  4. 4
    In palm of hands (with butter on them) press together into balls.

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