Popcorn Cake

6 ingredients
7 steps

Ingredients

  • 1 gal. popped corn
  • 1 lb. plain M&M's
  • 10 oz. bag miniature marshmallows
  • 12 oz. candy corn
  • 1 small can cocktail peanuts
  • 1/2 to 1 c. butter

Directions

  1. 1
    Melt marshmallows and butter.
  2. 2
    Stir in popcorn, peanuts, M&M's and candy corn.
  3. 3
    Mix well.
  4. 4
    Press into buttered tube pan.
  5. 5
    Put in refrigerator.
  6. 6
    Remove and cut into slices.
  7. 7
    Stays together better if kept in refrigerator.

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