Popcorn Cake

6 ingredients
7 steps

Ingredients

  • 4 qt. popped popcorn
  • 1 lb. M&M's
  • 1 lb. nuts
  • 1 lb. miniature marshmallows
  • 1/2 c. margarine
  • 1/2 c. oil

Directions

  1. 1
    Melt marshmallows in margarine and oil over low heat.
  2. 2
    Mix popcorn, M&M's and nuts together.
  3. 3
    Pour melted marshmallow mixture over popcorn, nuts and M&M's.
  4. 4
    Stir thoroughly.
  5. 5
    Press into greased tube or Bundt pan.
  6. 6
    Refrigerate.
  7. 7
    Remove from pan and slice.

Products Matching These Ingredients

More Recipes to Try