Popcorn Holiday Style

6 ingredients
8 steps

Ingredients

  • 12 c. popped popcorn
  • 1 c. pecans
  • 1 c. blanched, slivered almonds
  • 1/2 c. brown sugar
  • 1/2 c. margarine
  • 1 tsp. salt

Directions

  1. 1
    Roast nuts in a 350° oven for 15 minutes; stir once.
  2. 2
    Cook the brown sugar, margarine and salt.
  3. 3
    Mix popcorn and nuts.
  4. 4
    Pour melted ingredients over top; stir good.
  5. 5
    Bake at 350° for 10 minutes.
  6. 6
    Stir once during baking.
  7. 7
    Cool in pan.
  8. 8
    Use large roasting pan to make.

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