Popcorn Pumpkins

7 ingredients
9 steps

Ingredients

  • 3 quarts popped popcorn
  • 14 cup butter
  • 1 (10 1/2 ounce) mini marshmallows
  • 1 (3 ounce) orange gelatin
  • 12 green dots decorative candies
  • 1 -2 tablespoon marshmallow cream, as glue
  • black licorice strings

Directions

  1. 1
    Place the popcorn in a very large bowl.
  2. 2
    In microwave safe bowl, heat butter and marshmallows on high for 1 1/2-2 minutes or until melted; stir in the orange gelatin powder until dissolved.
  3. 3
    Pour mixture over popcorn and toss well to coat.
  4. 4
    I spray my hands with Pam or you can lightly coat your hands with butter to prevent sticking.
  5. 5
    Quickly shape popcorn mixture in twelve 3 inch balls or pumpkin shapes.
  6. 6
    Place on a piece of wax paper.
  7. 7
    For stems insert the green dots candy using some of the marshmallow cream as adhesive or glue LOL.
  8. 8
    Use the black licorice for eyes, nose etc.
  9. 9
    ***Be Creative with other candies to decorate your pumpkins with***.

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