Popovers
4 ingredients
6 steps
Ingredients
- 2 eggs, well beaten
- 1 c. flour
- 1 c. milk
- 1/2 tsp. salt
Directions
-
1Combine all ingredients until batter is smooth, but do not beat more than enough to remove lumps.
-
2Pour into well-greased popover pan (or muffin pan).
-
3Fill each cup 3/4 full.
-
4Put into cold oven set at 450°; bake 30 minutes.
-
5Don't open oven during cooking.
-
6Makes 9.
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