Popovers

Directions

1. 1
   Mix and
2. 2
   sift
3. 3
   flour
4. 4
   and salt.
5. 5
   Combine eggs, milk and shortening; gradually
6. 6
   add
7. 7
   to
8. 8
   flour mixture, beating about 1 minute or
9. 9
   until batter is smooth.
10. 10
    Fill greased, sizzling hot pans 3/4 full
11. 11
    and
12. 12
    bake
13. 13
    in
14. 14
    very
15. 15
    hot
16. 16
    oven
17. 17
    (450°) about 20 minutes; reduce heat
18. 18
    to 350° and continue baking for 15 or 20 minutes.
19. 19
    Very good served with chicken salad for lunch or any time.
20. 20
    Cut top
21. 21
    off
22. 22
    popover
23. 23
    and fill with salad or fill with pudding for dessert.