Popovers Recipe
5 ingredients
3 steps
Ingredients
- 3 tablespoons melted butter, plus more for greasing pan
- 1 1/2 cups whole milk
- 4 eggs
- 3/4 teaspoon salt
- 1 1/2 cups all purpose flour
Directions
-
1Preheat oven to 450°F. Grease popover pan well with butter.
-
2In a large bowl, whisk together milk, eggs, and salt. Whisk in butter. Add flour and whisk until smooth.
-
3Fill each cup 2/3 full with batter. Bake popovers until golden, 30 minutes. Let cool for 5 minutes in pan then turn out onto wire rack. Serve immediately.
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