Poppy Seed Cake
6 ingredients
4 steps
Ingredients
- 1 pkg. yellow or white cake mix
- 1 pkg. instant vanilla or coconut pudding mix
- 1 c. water
- 1/2 c. oil
- 4 Tbsp. poppy seed
- 4 eggs
Directions
-
1Mix together dry ingredients. Add water and shortening.
-
2Add eggs, beating well.
-
3Pour in greased and floured Bundt pan. Bake at 350° for 45 minutes.
-
4After cool, remove from pan. Drizzle with glaze made from powdered sugar, lemon juice and butter.
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