Poppy Seed Cake

7 ingredients
2 steps

Ingredients

  • 1 yellow cake mix
  • 1 c. sour cream
  • 1/3 c. poppy seed
  • 1 c. oil
  • 1 c. French vanilla pudding (instant)
  • 4 eggs
  • 1/3 c. cream sherry

Directions

  1. 1
    Beat together about 3 minutes and pour into lightly greased and floured Bundt pan.
  2. 2
    Bake at 325° for 1 hour and 15 minutes.

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