Poppy Seed Chicken

8 ingredients
6 steps

Ingredients

  • 4 to 6 chicken breasts, boiled and deboned
  • 1 can cream of chicken soup
  • 1 can cream of celery or mushroom soup
  • 1 box sour cream
  • salt and pepper to taste
  • 35 to 40 Ritz crackers, crumbled
  • 2 Tbsp. poppy seed mixed in the crackers
  • 6 Tbsp. melted oleo

Directions

  1. 1
    In large baking dish, layer the deboned chicken.
  2. 2
    Mix soups, sour cream, salt and pepper.
  3. 3
    Pour over chicken.
  4. 4
    Top with the cracker mix.
  5. 5
    Pour over with oleo.
  6. 6
    Bake in 350° oven for 30 minutes.

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