Poppy Seed Rolls

7 ingredients
6 steps

Ingredients

  • 4 c. flour
  • 1 tsp. salt
  • 1 c. evaporated milk
  • 2 pkg. yeast
  • 1 tsp. vanilla
  • 1 c. shortening or butter
  • 4 eggs

Directions

  1. 1
    Dissolve yeast in milk.
  2. 2
    Sift flour and salt.
  3. 3
    Cut in shortening.
  4. 4
    Add vanilla and yeast mixture.
  5. 5
    Add one egg at a time and beat well after each addition.
  6. 6
    Place dough in refrigerator overnight.

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