Pops green beans

Name: Pops green beans
Ingredients: 2 lb fresh green beans; 1 large onion, chopped; 3 each hamhocks; 1 1/2 lb yukon gold potatoes, quartered; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp season salt; 32 oz of your favorite chicken stock.; 1 freshly ground black pepper to taste

9 ingredients

7 steps

Ingredients

2 lb fresh green beans
1 large onion, chopped
3 each hamhocks
1 1/2 lb yukon gold potatoes, quartered
1 tsp garlic powder
1 tsp onion powder
1 tsp season salt
32 oz of your favorite chicken stock.
1 freshly ground black pepper to taste

Directions

1

Clean and trim beans
2

Put beans in slow cooker
3

Add chicken stock to just cover the beans.
4

Add potatoes, onions, hamhocks, garlic and onion powder, season salt and black pepper
5

Cover and cook on high till boiling
6

Reduce heat to low and cook four hours or until potatoes are done.
7

Serve in bowls with hard crusty bread.

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