Pork And Fried Noodles Oriental

10 ingredients
3 steps

Ingredients

  • 8 oz. frozen egg noodles
  • 6 Tbsp. oil
  • 1 lb. lean pork
  • 1 c. thinly sliced celery
  • 1 c. chopped onion
  • 1 1/2 c. chicken broth
  • 1 Tbsp. cornstarch
  • 1/4 tsp. salt
  • 1/4 tsp. ginger
  • 1 Tbsp. soy sauce

Directions

  1. 1
    Cook noodles in boiling water until tender; drain.
  2. 2
    Rinse in cold water and drain again.
  3. 3
    Set aside.

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