Pork Barbecue
3 ingredients
5 steps
Ingredients
- 4-5 lb. Boston butt pork roast
- Water
- Salt and pepper to taste
Directions
-
1Place roast in deep pan.
-
2Cover half way up with water. Cover with foil. Cook in 325° oven until meat falls off bone, about 3 hours.
-
3Cool.
-
4Remove fat and bone.
-
5Salt and pepper to taste.
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