Pork Barbecue

5 ingredients
4 steps

Ingredients

  • 5 to 6 lb. fresh pork picnic
  • 1/2 bottle Heinz thick and rich barbecue sauce
  • 1/2 c. vinegar
  • 1/2 c. water
  • salt and pepper to taste

Directions

  1. 1
    Bake in a 350° oven until meat falls off bone.
  2. 2
    Cut up in small pieces.
  3. 3
    Put in bowl you can chop it up in.
  4. 4
    Add sauce, salt and pepper. Mix together and add rest of ingredients. Simmer about 1 hour, stirring occasionally to make sure it doesn't stick.

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