Pork Barbecue

Directions

1. 1
   Place pork in heavy pan.
2. 2
   In a bowl, combine tomatoes, vinegar, catsup, Worcestershire sauce and sugar. Pour over meat and bake for 5 minutes at 300°.
3. 3
   Remove bone from roast.
4. 4
   Shred the meat with a fork.
5. 5
   Set meat aside.
6. 6
   Add Tabasco sauce and salt to liquid to taste.
7. 7
   Cook down if too much liquid.
8. 8
   Serve on buns.