Pork Chops

2 ingredients
1 steps

Ingredients

  • 5 or 6 pork chops
  • 2 cans golden mushroom soup

Directions

  1. 1
    Brown the pork chops on both sides in frying pan. Place in casserole dish after browning. Put the soup on top of pork chops and cover with tinfoil. Bake for 1 hour at 350°.

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